Salmon are important food fish and are intensively farmed in many parts of the world, with Norway being the world's largest producer of farmed salmon, followed ...
Salmon
Fish
Salmon is the common name for several commercially important species of euryhaline ray-finned fish from the genera Salmo and Oncorhynchus of the family Salmonidae, native to tributaries of the North Atlantic and North Pacific basins. Wikipedia
Representative species
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(47) · 13 min
Mar 22, 2021 · Quick salmon recipe using a cheffy technique: pan seared salmon basted with garlic butter for an edge of luxurious flavour. Super easy!
Leftover Salmon · CLICK BELOW TO LISTEN TO OUR NEW ALBUM GRASS ROOTS · Featured Video · FEATURED AUDIO · Grass Roots · Leftover Salmon.
Oct 25, 2023 · Salmon is a great source of vitamin D, with around 66% of the DV in a 3.5-ounce (100-gram) serving of farmed salmon ( 1Trusted Source ).
3 hours ago · Leaner than farmed fish and far more flavorful, wild salmon is in season now. Here's how to cook and savor it.